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Kimbo Extra Cream Espresso Beans 1kg Kimbo Extra Cream espresso is the preferred espresso for coffee lovers from Naples and around the world. The espresso is sweet, with a dense crema and a balanced body that will please anyone's palate. This blend of Robusta and Arabica coffee beans from Brazil, Central America and Asia has a medium roast profile. It's a great choice for Latte Cappuccino, and Flat Whites. Product Description Kimbo Espresso Bar Extra Cream is a high-quality blend of coffee beans that creates an aromatic espresso with a thick and creamy crema. Its Robusta and Arabica coffee beans are carefully chosen to hit the sweet spot of sweetness/acidity, and produce a full-bodied espresso. The result is an excellent espresso base that punches well above its weight in milk, excelling in Lattes, Cappuccinos and Flat Whites. This blend is comprised of 40% Arabica and 60% Robusta from Central and South America. It also includes a small amount of Indian Robusta. This combination results in a particularly intense espresso with sweet and fruity notes, spiced by pepper and cinnamon. This balancing blend is ideal to prepare in a fully automated coffee maker and is particularly suitable for espresso-based drinks with milk. The coffee is packaged in a biodegradable container made of natural fibers that can be used multiple times, drastically reducing use of cardboard packaging. This is a great choice for customers who are concerned about the environment. The coffee is gluten-free and it contains no artificial flavors or preservers. Origin Kimbo extra cream has a subtle aroma and a sweet taste. The result of a careful selection of raw ingredients, it achieves the perfect balance between acidity and sweetness. The blend is rounded by a lingering crema and a balanced body. It will please all tastes. This Robusta/Arabica blend is a blend of Brazil, Central America, and Asia is medium-roasted and has a full body and hits the sweet spot of sweetness and creamy. It creates a wonderful thick and dense crema as well as an excellent espresso base that is over the top of milk; excelling in cappuccinos, lattes and flat whites. This is the top selling blend in the Kimbo professional range. The beans are sourced with care from the best coffee-growing regions in the world and then carefully roasted to create the best coffee. They are then carefully blended to make the perfect blend for use in fully automated coffee machines. Kimbo's product line has enjoyed success for more than 50 years thanks to its adherence to tradition and dedication to the highest standards of quality. This is the reason why the company is able to offer a wide range of top-rated Italian cappuccino and espresso mixes for all kinds of espresso makers. Additionally, Kimbo is also committed to supporting local farmers and producers in the areas where it operates. All ingredients used to produce this premium coffee originate from the region that helps support the economy of the region. This helps to protect the environment and minimize the impact on the area. All of our products are packaged in glass and paper to reduce the necessity for cardboard packaging. Roast Kimbo Extra Cream is a high-quality coffee blend with a slightly sweet taste and a delicate, full aroma. The beans for this blend are carefully selected and expertly roasted in order to make a coffee experience that is truly extraordinary. The result is an espresso that is full and rich with a creamy, lingering crema in the mouth. This coffee is ideal for those who love traditional Italian cappuccino and espresso. This blend of Robusta and Arabica beans from Brazil, Central America and Asia is distinguished by moderate roast characteristics. This ensures that the coffee is full-bodied and hits the sweet spot of sweetness and acidity. The roast also creates an excellent crema. This makes the coffee suitable for use in milk-based coffee recipes like caffe lattes and cappuccinos. The roasting process takes place in close cooperation with coffee farmers from the producing countries. Kimbo's experts Kimbo visit the farms and choose only the top varieties of raw material. The beans are then meticulously prepared before being roasted in the coffee factory of Naples. After roasting the coffee, it is then examined by a professional tasting team to guarantee quality and consistency. Kimbo's experts are determined to achieve the perfect balance between acidity, sweetness and body. A roast that is too dark can cause the coffee to turn bitter and unpleasant. The roasting process must therefore be carefully monitored and controlled to achieve the most optimal results. Kimbo uses sophisticated equipment and cutting-edge technology to achieve the best results. The company also has its own laboratory for monitoring the roasting process. This ensures the coffee is produced according to meet the highest standards required by the client and that it follows strict guidelines. The coffee from Kimbo is of high-quality that can be used in any kind of coffee maker. Kimbo also has its own coffee bar where it serves delicious coffee as well as other specialty drinks. The coffee is also available in capsules that can be used in conjunction with the Nespresso machine. The coffee is available in both light roasted Crema Classico and dark roasted Crema Intenso. You can try both to determine which one you prefer. Flavor The blend of top-rated beans produces a delicious espresso with a rich and sweet crema. It is ideal for making milk-based coffee drinks like cappuccino and latte macchiato. It is a perfect balance of sweetness and acidity. The rich taste is enhanced by fruity notes and a hint the flavor of licorice. Its well-balanced body and long-lasting crema, and its rich flavor will satisfy any palate. This coffee is distinctive and stands out from other Kimbo products due to the fact that it is made entirely from arabica beans. It is milder than the usual Kimbo range. site is a drink that can be enjoyed all day without losing the distinct flavor of Neapolitan Espresso culture. Kimbo Extra Cream is a strong and reliable coffee that offers an excellent basis for espresso-based creations. It is incredibly strong and dependable, punching above its weight in milk and excels in Lattes, Cappuccinos and Flat Whites. It is the result from a carefully selected blend of Arabica Robusta and Arabica beans with medium roast. The resulting coffee hits the sweet spot of creaminess and sweetness acidity and has a full body, with excellent crema and an excellent espresso base, which is excellent in lattes, cappuccinos and flat whites. Its long-lasting, dense crema and balanced body make it a excellent choice for all coffee drinkers.